STIV Handbook – Module 1 MODULE 1. Social transition in viticulture ENGDownload MODUL 1. Socijalna tranzicija u vinogradarstvu SRBDownload MODULE 1. Social transition in viticulture FRADownload MODULE 1. Social transition in viticulture ITADownload MODULE 1. Social transition in viticulture ESPDownload STIV Handbook – Module 2 MODULE 2. Digital transition in viticulture ENGDownload MODUL 2. Digitalna tranzicija u vinogradarstvu SRBDownload MODULE 2. Digital transition in viticulture FRADownload MODULE 2. Digital transition in viticulture ITADownload MODULE 2. Digital transition in viticulture ESPDownload STIV Handbook – Module 3 MODULE 3. Green and Digital Transition ENGDownload MODUL 3. Zelena i digitalna tranzicija SRBDownload MODULE 3. Green and Digital Transition FRADownload MODULE 3. Green and Digital Transition ITADownload MODULE 3. Green and Digital Transition ESPDownload STIV Handbook – Module 4 MODULE 4. New products and business models ENGDownload MODUL 4. Novi proizvodi i poslovni modeli SRBDownload MODULE 4. New products and business models FRADownload MODULE 4. New products and business models ITADownload MODULE 4. New products and business models ESPDownload Other Materials Sustainable Viticulture gaps mismatches and challengesDownload Methodological Guidelines for Challenge based learningDownload STIV toolkits – tools from our partners’ countries to promote some already existing green and healthy approachesDownload
